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Farm to Go
Grades 6-8

Common Roots provides ongoing training for middle schoolers that require an expanding skill set.  

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Our Student Chefs bring home nourishing, balanced meals and recipes for their families.  Students have prepared over 14,000 meals to date.  

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We Empower Student Chefs as they:​

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  • Prepare balanced, nutritious meals to bring home to their families for dinner

  • Build culinary skills that promote health

  • Practice existing recipes and create their own

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To date, our student chefs have prepared over 14,000 meals for their families. 

SPRING 2024 FARM TO GO LESSONS AND PERMISSION SLIP 

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“I like that we get to learn how to cook and make so many different things like meats and vegetables and salads and bread.”

- 7th grader

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